Travessia of Culinary Art in Oaxaca
Traditional Gastronomic Experience
The gastronomy of Oaxaca de Juárez is globally recognized for its richness of flavors, ancestral ingredients, and traditional techniques.
In this culinary experience, we invite you to discover the secrets of Oaxacan cuisine through a hands-on class where you will learn how to prepare some of the region’s most iconic dishes.
This activity can be enjoyed privately or in a group, and allows you to choose the menu you would like to prepare, such as:
Traditional mole
Tlayudas
Salsas and typical side dishes
1
🧺 Market Visit
We begin with a guided visit to one of Oaxaca’s traditional markets, where you will explore local ingredients and select spices, chiles, herbs, and fresh products that will be used during the class.
2
☕ Traditional Breakfast
During the visit, you will enjoy a typical breakfast that includes:
-
Traditional memelas
-
Oaxacan chocolate
-
Seasonal fruit water
3
👨🍳 Oaxacan Cooking Class
Afterward, you will participate in the preparation of your selected dish, learning traditional techniques and culinary secrets passed down through generations.
At the end, you will enjoy the dish you prepared, accompanied by the authentic flavors of Oaxacan cuisine.
Experience Details
💰 Cost: $1,700 MXN per person
👥 Capacity:
Minimum 2 people – Maximum 10 people
🚐 Includes
⚜️ Round-trip transportation (Hotel – Experience – Hotel)
⚜️ Guided tour of the market
⚜️ Traditional breakfast
⚜️ Ingredients for the cooking class
⚜️ Preparation of your chosen dish
⚜️ Seasonal fruit-infused water
👨🏫 Bilingual guide
🛑 Please bring cash for extra expenses and activities of interest.